Frylow Extends Fry-Oil Life and
Improves Food Quality
Frylow is a patented Japanese ceramic device infused with seven NSF-approved precious and semi-precious metals. Trusted by kitchens worldwide, it extends fry-oil life, saves money, cuts waste, and improves the quality of every fried item.
The Problem with Fry-Oil
Every time food hits the fryer, the oil starts to degrade. Molecules clump, the fry-oil thickens, and performance drops. That means oil breaks down faster, food soaks up more grease, and fried food comes out heavy, soggy, and disappointing.
How Frylow Helps
Frylow works at the molecular level to slow oil breakdown. Its photocatalytic ceramic tiles use light energy to recharge oil molecules, improve heat transfer, and keep oil thinner and cleaner. The result: heat moves more efficiently through the oil, less grease sticks to food, and every batch comes out lighter, crispier, and better-tasting.
The Science Behind Frylow
Frylow’s technology adds negatively charged particles to the fry-oil, which naturally repel food. This reduces oil absorption without electricity, filters, or chemical additives.
Simple by Design
Using Frylow takes no extra effort. Just place it below the fryer baskets and leave it there. Frylow has no electricity, moving parts, or filters and no recurring costs.
Frylow works 24/7 in your fryer, saving you money every shift while delivering consistently golden, crispy food your customers will love.
Oil oxidation (loss of electrons) thickens the fry-oil. This leads to longer cooking times and darker food color with slower heat transfer.
Soggy fries (and other items) result.
Harmful byproducts (Acrylamide, etc.)
are produced.
Thinner fry-oil improves heat transfer to the fried food and enables faster cooking times at lower temperatures.
Less oil absorbed by the food creates tastier and crispier results -
No more soggy fries, etc.
Fry-oil life extention by up to 50% and more.
Fry-oil Cost Savings Template
5-Year forecast for a typical restaurant
(based on Frylow's 5-year warranty)
The charts below identify typical fry-oil expences and cost savings.
ROI is typically only a few months.
Stop throwing away soggy fries.
Without Frylow
2 Oil Change per week. 20L (40lbs) Fryers
| # of Fryers | Boxes of Oil/WK | Cost/Month | Cost/Year |
|---|---|---|---|
| 1 | 3 | $ 585 | $ 7,020 |
| 2 | 6 | $ 1,170 | $ 14,040 |
| 3 | 9 | $ 1,754 | $ 21,060 |
| 4 | 12 | $ 2,338 | $ 28,080 |
| 5 | 15 | $ 2,923 | $ 35,100 |
| 6 | 18 | $ 3,507 | $ 42,120 |
With Frylow
2 Oil Change per week. 20L (40lbs) Fryers
| # of Fryers | Boxes of Oil/WK | SAVINGS/Month | SAVINGS/Year |
|---|---|---|---|
| 1 | 1.5 | $ 292 | $ 3,510 |
| 2 | 3 | $ 585 | $ 7,020 |
| 3 | 4.5 | $ 877 | $ 10,530 |
| 4 | 6 | $ 1,169 | $ 14,040 |
| 5 | 7.5 | $ 1,461 | $ 17,550 |
| 6 | 9 | $ 1,753 | $ 21,060 |
Without Frylow
3 Oil Change per week. 20L (40lbs) Fryers
| # of Fryers | Boxes of Oil/WK | Cost/Month | Cost/Year |
|---|---|---|---|
| 1 | 4.5 | $ 879 | $ 10,556 |
| 2 | 9 | $ 1,754 | $ 21,060 |
| 3 | 13.5 | $ 2,633 | $ 31,616 |
| 4 | 18 | $ 3,507 | $ 42,120 |
| 5 | 22.5 | $ 4,386 | $ 52,676 |
| 6 | 27 | $ 5,261 | $ 63,180 |
With Frylow
3 Oil Change per week. 20L (40lbs) Fryers
| # of Fryers | Boxes of Oil/WK | SAVINGS/Month | SAVINGS/Year |
|---|---|---|---|
| 1 | 2.25 | $ 437 | $ 5,252 |
| 2 | 4.5 | $ 879 | $ 10,556 |
| 3 | 6.75 | $ 1,316 | $ 15,808 |
| 4 | 9 | $ 1,754 | $ 21,060 |
| 5 | 11.25 | $ 2,191 | $ 26,312 |
| 6 | 13.5 | $ 2,633 | $ 31,616 |
Assumptions for these calculations:
Cost of oil per one box/pail - $45
Size of Fryer: 20L
1.5 boxes of oil to fill the fryer
4.33 weeks per month
Savings are average and may slightly vary. They depend upon the fry-oil, menu mix, fryer temperature, top-ups, etc.
Free Frylow Trial
See and Taste the difference yourself !
Frylow trials will demonstrate
Extention of your fry-oil life.
Better quality/tasting fried food.
Cooking at lower temperatures - 340°-345°F (171°-174°C).
Quicker frying time.
Simple to install, use and maintain.
Minimal effort required
A trial can start within one week of shipping Frylow devices.
What you should expect for a trial
Frylow devices will match your fryer size.
1 device per fryer in your commercial kitchen.
“Best practices” training for all staff involved
with the deep frying process.
Frylow devices are shipped free-of-charge
via FedEx.
Digital and written directions are included.
Your ROI will be calculated prior to the trial.
1-2 week trial duration - no cost.
Decision maker/s to be involved with the trial.
Multiple Zoom meetings to review progress and resolve questions.
Try Frylow at NO Cost. NO Obligation.
Experience the proven savings yourself.